Healthy doesn’t mean boring
A healthy table can be the most popular spot at the event. The key is combining fresh ingredients, colour, texture and considered presentation. Here are some of the ideas that work best at our tables.
1. Burrata and tomato toasts
Good bread, creamy burrata, seasonal tomatoes and a drizzle of balsamic glaze. Simple, fresh and always photogenic.
2. Açaí or yoghurt bowls with fruit
Served individually with granola, berries, banana and seeds. They add colour and are perfect for breakfasts and brunch.
3. Waffles and pancakes with no added sugar
Made with oat or almond, with sweet or savoury toppings. A way to offer something special without compromising well-being.
4. Energy bites
Energy bites and healthy truffles: small, easy to pick up and perfect for corporate event breaks.
5. Colourful drinks
Matcha lattes, green smoothies or cold infusions. A beautiful drinks station replaces sugary soft drinks.
6. Beautifully presented seasonal fruit
Carefully cut fruit boards with kiwi, mandarin, grapes and berries. Simple, but with visual impact.
7. A touch of ritual
Fresh flowers, candles and neutral tableware turn food into an experience. And to go further, pair the catering with a sound healing or breathwork session.
